The Old Martinez

Glassware


Coupette glass

Ice


Ice cubes

Method


Stirred

Garnish


Orange zest

Method


Add all ingredients into a mixing glass and stir with ice until cold and diluted. Strain into a chilled coupette glass and garnish with the orange zest.

Ingredients


60 ml Rutte Old Simon Genever
30 ml vermouth rosso
1 dash orange bitters
1 orange zest