Sloe gin fizz cocktail

Glassware


Highball

Ice


Cubes

Method


Shaken

Garnish


Process


Dry shake all ingredients (without the sparling water) first, before shaking with ice. Pour into a highball glass filled with ice and top up with sparkling water. Garnish with lemon peel.

Ingredients


50ml Rutte Sloe Gin
30ml lime juice
5ml sugar syrup
1 egg white
Sparkling mineral water